Cottage cheese makes these 3-ingredient pancakes delicious
Enjoy them with a drizzle of maple syrup, switch it up with a dollop of...
Recipes
It’s grill season. Learn how the BBQ Pit Boys conquered the world
It is that time of year and the mind turns to grills. For many, the...
These no-bake chocolate peanut butter bars taste even better than a Reeseās cup
This recipe for chocolate-peanut butter dream bars is made by topping a buttery chocolate crumb...
This creamy cilantro-lime taco slaw is essential for taco night
Crunchy red cabbage and sweet carrots combine with spicy jalapenos and chopped fresh cilantro. Everything...
The Kitchn: No-bake caramel apple eclair cake
Itās an apple-inspired twist on the viral recipe for chocolate eclair cake.
The Kitchn: How to properly cut brisket no matter how you cooked it
Whether you roast your brisket in the oven, use a slow cooker, or smoke it,...
The Kitchn: My dadās blender salsa is the easiest salsa youāll ever make
My dad made two things when I was growing up: Saturday morning pancakes and salsa....
The Kitchn: These one-bowl banana muffins are so easy
Banana muffins make use of an ingredient thatās beyond its prime for eating out of...
The Kitchn: What to make when it’s too hot to cook
When the heat of summer sets in I just want to eat meals that will...
Try this take on latkes for Passover
A two-step technique for grating potatoes yields latkes that are crispy around the edges but...